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The unique Tinda squash melon gourd is indigenous to India. The round, light green fruit weigh only 3 to 4 ounces at harvest. The hairy 4′ long vines flower within 30 to 35 days, and the smooth fruit is ready to pick 2 to 3 weeks later.
Cultivation:?Requires a long, warm growing season. Prepare fertile, well-drained soil. Sow seeds in winter/early summer in a warm, sunny location. Hill planting: Form soil into a 1′ diameter mound 3-4′ tall. Space mounds 4-6′ apart. On each mound plant 1-2 seeds. Keep soil moist. Fertilize as needed. Train to climb a vertical support for better air circulation and ease of harvest. May need hand pollination. Harvest fruit when young and tender.
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